Lemon Chicken
(Frango com Limão)
Lemon Chicken (Frango com Limão)A spin of our popular chilli chicken, chicken thighs marinated in a blend of lemon and herbs with a subtle touch of mustard, it has become […]
Cap of Rump
(Picanha)
CAP OF RUMP (PICANHA)Brazil’s favourite cut of beef, the Picanha is often considered to be the best part. It is very rich in flavour and an absolute treat for your […]
Rump Steak
(Alcatra)
RUMP STEAK (ALCATRA)The Rump Steak is a special cut of the top sirloin, just below the Picanha and, like Picanha, Alcatra is a popular cut in Brazil for its succulence […]
Chilli Beef
(Picanha com pimenta)
Chilli Beef (Picanha com pimenta)Tender pieces of Picanha marinated in a very special hot chilli sauce. A true taste sensation! BACK TO THE MEAT
Garlic Beef
(Picanha com alho)
Garlic Beef (Picanha com alho)Succulent pieces of Picanha slowly marinated in our special garlic and herb sauce. BACK TO THE MEAT
Steak and Cheese
(Maminha com queijo)
Steak and Cheese (Maminha com queijo)Rump tail filled with delightful chunks of mozzarella! Alluring and highly delectable! BACK TO THE MEAT
Beef Ribs
(Costela de Boi)
Beef Ribs (Costela de Boi)The best barbecued ribs you will ever taste! We cook them the traditional way (slow roasted for 4 hours in our BBQ charcoal grill). Crispy and […]
Beef Skirt
(Fraldinha)
Beef Skirt (Fraldinha)Prized for its flavour, the beef skirt has a rich, buttery taste that offers a satisfying and tender texture. BACK TO THE MEAT
Sirloin Steak
(Contrafilé)
Sirloin Steak (Contrafilé)The Sirloin comes from the rear of the animal, and is a very juicy, soft and flavoursome cut of beef. BACK TO THE MEAT
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